Banksia
Long Paddock Cheese
Place: Victoria, Castlemaine
Type: Alpine - Semi Hard
Age: 6-8 Months
Milk: Organic cows milk
Rennet: Animal
Aspect: natural rind, reddish, yellow, brown tones
pale yellow creamy paste flixable paste 3kg whole wheel
Flavour: creamy sweet grass buttery savoury notes earthy tones
brothy umami good length flavour
Pairing: melting and grilling, fondue, on its own.
wines, beer, cider
rielsingpinot noir soave muller thurgau,
see website.





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