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Banksia

Long Paddock Cheese 

Place: Victoria, Castlemaine

Type: Alpine - Semi Hard 

 

Age: 6-8 Months

 

Milk: Organic cows milk 

Rennet: Animal 

 

Aspect: natural rind, reddish, yellow, brown tones 

pale yellow creamy paste flixable paste 3kg whole wheel 

 

Flavour: creamy sweet grass buttery savoury notes earthy tones 

brothy umami good length flavour

 

Pairing: melting and grilling, fondue, on its own. 

wines, beer, cider 

rielsingpinot noir soave muller thurgau, 

 see website. 

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